Our menus and Catch of the Day Board offer a great selection of seasonal dishes
If you have any questions about individual dishes or Dietary requirements then just give us a call, e mail , or even better, just ask our waiting staff directly at the table.
we have many Gluten Free Options
We specialise in seafood and shellfish ,Steaks, and Game. sourcing as much as possible from local and regional suppliers
Please Mention to the waiting Crew any food Allergies or intolerances when ordering
Lunch Set Menu
Two Courses £25.95 Three Courses £29.95
Please Mention any Allergy or Intolerance when Ordering
Murrays Fish Soup
Smoked Salmon & Prawn Salad with Marie Rose Sauce
Local Crab Pate with Ciabatta Melba Toast
Smoked Mackerel & Beetroot Salad with Horseradish Dressing
Salt & Pepper Squid with Yoghurt & Mint Raita
Spanish Cured Meat Tapas Salad
Serrano Ham, Chorizo Regio, Pamplona Chorizo, Roasted Red Pepper, Bean Salad
Black Olives & Red Onion
Caeser Salad
Little Gem Lettuce, Parmesan Shavings, Salt &Pepper Croutons,
Anchovies & Caesar Dressing
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Smoked Salmon & Prawns Linguine in a Lobster Sauce
Coley Filet with Pea Puree & Pea Shoots
Smoked Haddock Florentine
Baked on Spinach & Gratinated with Cheddar Cheese
Salmon Filet with Lemon & Chilli Butter & Tempura Samphire
Chicken Supreme with Wild Mushroom & Truffle Oil Sauce
Roasted Peppers Stuffed with Vegetable Basmati Rice
Gratinée with Vegetarian Cheese on a Tomato Provençale Sauce
New York Style Vanilla Cheesecake with Black Cherry Compote GF
Crème Brûlée with Shortbread & Raspberry Sorbet
Chocolate Brownie with Vanilla Ice Cream GF
Hand Made Ginger Meringue by Rosalie of Cowes GF
with Rhubarb & Clotted Cream Ice Cream
Poached Pineapple, Chilli Caramel Sauce & Coconut Ice Cream
Or
Cheese & Biscuits
Brie, Isle of Wight Blue & Mature Cheddar
Caramelised Onion Chutney
Dinner Set Menu
Two Courses £29.50 Three Courses £34.50
Please Mention any Allergy or Intolerance when Ordering
Murrays Fish Soup
Smoked Salmon & Prawn Salad with Marie Rose Sauce
Local Crab Pate with Ciabatta Melba Toast
Smoked Mackerel & Beetroot Salad with Horseradish Dressing
Salt & Pepper Squid with Yoghurt & Mint Raita
Spanish Cured Meat Tapas Salad
Serrano Ham, Chorizo Regio, Pamplona Chorizo, Roasted Red Pepper, Bean Salad
Black Olives & Red Onion
Caeser Salad
Little Gem Lettuce, Parmesan Shavings, Salt &Pepper Croutons,
Anchovies & Caesar Dressing
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Smoked Salmon & Prawns Linguine in a Lobster Sauce
Coley Filet with Pea Puree & Pea Shoots
Smoked Haddock Florentine
Baked on Spinach & Gratinated with Cheddar Cheese
Salmon Filet with Lemon & Chilli Butter & Tempura Samphire
British Rump Steak
Served with Fries & the Choice of Mustards, Garlic Butter,
Au Poivre Sauce (£2.25 Supplement)
Chicken Supreme with Wild Mushroom & Truffle Oil Sauce
Roasted Peppers Stuffed with Vegetable Basmati Rice
Gratinée with Vegetarian Cheese on a Tomato Provençale Sauce
New York Style Vanilla Cheesecake with Black Cherry Compote GF
Crème Brûlée with Shortbread & Raspberry Sorbet
Chocolate Brownie with Vanilla Ice Cream GF
Hand Made Ginger Meringue By Rosalie of Cowes GF
with Rhubarb & Clotted Cream Ice Cream
Poached Pineapple, Chilli Caramel Sauce & Coconut Ice Cream
Or
Cheese & Biscuits
Brie, Isle of Wight Blue & Mature Cheddar
Caramelised Onion Chutney
Where to Find Us:
Murrays The Seafood Restaurant
106 High street
Cowes
Isle of Wight
PO31 7AT
Tel
+44 (0) 1983 296233
Business Hours
Lunch
Monday
to Saturday
12.00 --2.30pm
Dinner
Monday
to Saturday
6.30 -- 9.00pm
01983 296233