Our menus and Catch of the Day Board offer a great selection of seasonal dishes
If you have any questions about individual dishes or Dietary requirements then just give us a call, e mail , or even better, just ask our waiting staff directly at the table.
we have many Gluten Free Options
We specialise in seafood and shellfish ,Steaks, and Game. sourcing as much as possible from local and regional suppliers
Please Mention to the waiting Crew any food Allergies or intolerances when ordering
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Lunch Set Menu
Two Courses £26.95 Three Courses £30.95
Please Mention any Food Allergy or Intolerance when Ordering
Murrays Fish Soup
Local Crab Pate with Crostini Toasts
Smoked Salmon & Prawn Salad with Marie Rose Sauce
Salt & Pepper Squid with Yogurt & Mint Raita
Cured Meat Tapas
Serrano Ham, Chorizo, Pepperoni & Salami with Black Olives & Red Onion
Caeser Salad
Iceberg Lettuce, Parmesan Shavings, Salt &Pepper Croutons,
Anchovies & Caesar Dressing
Pea & Rocket Soup with a Creme Fraiche Swirl
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Smoked Salmon & Prawns Linguine in a Lobster Sauce
Coley Filet
with Warm Tartare Style Sauce & Crispy Capers
Smoked Haddock Florentine
Baked on Spinach & Gratinated with Cheddar Cheese
Salmon Filet with Samphire & Lemon Butter
Chicken Supreme with Italian Pomodoro Sauce & Black Olives
Roasted Mediterranean Vegetable Tagine with Gnocchi v
Main Courses Served with Vegetables & New Potatoes |
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Hand Made Strawberry Meringue
with Strawberry & Cream Ice Cream GF
Irish Cream Crème Brûlée with Espresso Shortbread & Bailey’s Sauce
Pear Frangipane Tart with Vanilla Sauce
Poached Pineapple, Chilli Caramel Sauce & Coconut Ice Cream
Choc Pot with Salted Caramel Topping
New York Style Vanilla Cheesecake with Lemon Sauce GF
Or
Cheese & Biscuits
Brie, Isle of Wight Blue & Mature Cheddar
Caramelised Onion Chutney
Dinner Set Menu
Two Courses £30.50 Three Courses £35.50
Please Mention any Food Allergy or Intolerance when Ordering
Murrays Fish Soup
Local Crab Pate with Crostini Toasts
Smoked Salmon & Prawn Salad with Marie Rose Sauce
Salt & Pepper Squid with Yogurt & Mint Raita
Cured Meat Tapas
Serrano Ham, Chorizo, Pepperoni & Salami with Black Olives & Red Onion
Caeser Salad
Iceberg Lettuce, Parmesan Shavings, Salt &Pepper Croutons,
Anchovies & Caesar Dressing
Pea & Rocket Soup with a Creme Fraiche Swirl
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Smoked Salmon & Prawns Linguine in a Lobster Sauce
Coley Filet
with Warm Tartare Style Sauce & Crispy Capers
Smoked Haddock Florentine
Baked on Spinach & Gratinated with Cheddar Cheese
Salmon Filet with Samphire & Lemon Butter
British Rump Steak
Served with Fries & the Choice of Mustards or Garlic Butter.
Au Poivre Sauce (£2.25 Supplement)
Chicken Supreme with Italian Pomodoro Sauce & Black Olives
Roasted Mediterranean Vegetable Tagine with Gnocchi v
Hand Made Strawberry Meringue
with Strawberry & Cream Ice Cream GF
Irish Cream Crème Brûlée with Espresso Shortbread & Bailey’s Sauce
Pear Frangipane Tart with Vanilla Sauce
Poached Pineapple, Chilli Caramel Sauce & Coconut Ice Cream
Choc Pot with Salted Caramel Topping
New York Style Vanilla Cheesecake with Lemon Sauce GF
Or
Cheese & Biscuits
Brie, Isle of Wight Blue & Mature Cheddar
Caramelised Onion Chutney
Where to Find Us:
Murrays The Seafood Restaurant
106 High street
Cowes
Isle of Wight
PO31 7AT
Tel
+44 (0) 1983 296233
Business Hours
Lunch
Tuesday
to Saturday
12.00 --2.30pm
Dinner
Tuesday
to Saturday
6.30 -- 9.00pm
01983 296233